New Fratco Spaces & Places
When you work in manufacturing, adding extra sunshine into the day makes everything brighter. That was one of the ambitious goals Fratco brought to the design table when planning the new employee break room at its Francesville location. Wrapped in windows, the break room is warm and inviting with thoughtful touches throughout. New tables and chairs, a big-screen television, vending machines and a large refrigerator to store lunches are just a few of the amenities you’ll find.
Dry Spell
Farming seems like a pretty simple process, right? Till the soil, plant seeds, nurture plants and, finally, it’s harvest time. If farming were that easy, growers would be delighted, and their yields would thrive no matter the climate, weather or terrain; a little piece of heaven on earth.
Farm & Family
For decades, Hollywood has shaped our view of agriculture through their storytelling lenses of what rural farm-living looks like. If you loved Eva Gabor and Eddie Albert’s 1965 sitcom Green Acres, then you witnessed a socialite uprooted from NYC when her lawyer- husband yearned for a simpler life. Children of the 1970s were convinced Little House on the Prairie was the real deal: outhouses, Nellie Olson- types and lemon verbena perfume. In the 1990s, we lived vicariously through Kevin Costner’s film Field of Dreams with the infamous line: “If you build it, he will come.” Life on the farm seems easy when storylines tie neatly into a bow at the end, don’t they?
Greener Fairways & Good Deeds
When it comes to golf course planning, a developer’s focus is location, location, location. For landscape architects and contractors creating a scenically manicured 18 hole experience, their mantra is drainage, drainage, drainage.
2021 Trends
Agriculture’s influence is global. Local and international growers and producers have a strong voice that sets the industry’s tone for the year. From career changes to choosing new crops to invest in, here are trends to keep an eye on in 2021.
New to Fratco – The UC 5XX
The UC 5XX is a marvel in corrugated pipe manufacturing. Compatible with the wide range of products Fratco offers our customers, this machine can pivot production quickly and easily, cutting turnaround time in half. It also gives Fratco total control of pressure and temperature, making it energy and time efficient.
Growing Beer
Within our global economy, proximity partnerships have always been an agribusiness mainstay. Remaining hyperlocal doesn’t apply just to restaurateurs seeking freshly-sourced ingredients for an authentic farm-to-table experience. The same benefits apply to brewers desiring the only best ingredients for their craft beers. When it comes to hops—a key component that keeps beer fresher longer and adds to the aroma and taste—the demand is high for this crop’s accessibility within a brew master’s zip code. When the best of locally-grown ingredients meets neighborhood crafters, economies flourish, microbreweries produce quality products and beer lovers keep buying.
Managing Stress in the World of Farming
Farmers feed the world. From sunrise to sunset, they care for the land, tend to animals, and work hard to maintain what they steward. Pressures can mount when you consider what providing food for the planet means. From readying crops for harvest and keeping livestock healthy to looming drought and wringing hands over commodity prices at the market, these concerns barely scratch the surface of what growers and producers face every day. Is it any wonder that those responsibilities can feel, at times, like carrying 100 yards of pipe alone?
Fratco Adds Second Unicor UC 1800 Corrugator
Fratco is pleased to announce our manufacturing capacity has reached new heights with the addition of a second Unicor UC 1800 corrugator to our production line. Unicor’s UC 1800 produces corrugated pipe with an inside diameter between 18” and 60”. Adding a second UC 1800 corrugator has helped ramp up fabrication of Fratco’s trusted, durable and dependable pipe like never before.
Redefining Resiliency
Farmers feed the world. From sunrise to sunset, they care for the land, tend to animals, and work hard to maintain what they steward. Pressures can mount when you consider what providing food for the planet means. From readying crops for harvest and keeping livestock healthy to looming drought and wringing hands over commodity prices at the market, these concerns barely scratch the surface of what growers and producers face every day. Is it any wonder that those responsibilities can feel, at times, like carrying 100 yards of pipe alone?